Tradtional South African dishes

[{"selector":"#anim-86d6d603-c442-43af-ad5e-004eab76297b [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-6.9647603771617135%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] BOBOTIE: A traditional Cape Malay dish made with spiced minced meat and topped with a mixture of eggs, milk, and breadcrumbs

[{"selector":"#anim-bec650bf-0c1b-46da-b052-26b8cfe1f19d [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(0%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] BOEREWORS: A type of sausage that is popular in South Africa and is made from a mixture of beef and spices

[{"selector":"#anim-2928e86a-6a83-4dbb-b2a6-2018d4d7b75c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-7.812499744007886%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] BRAAI: A South African barbeque, also known as a "shisa nyama," where meats, vegetables, and other foods are cooked over an open flame

[{"selector":"#anim-10dae52e-7c00-4e12-aef0-1d6b314ea34a [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(21.874999829338595%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] PAP: A staple dish made from maize meal that is commonly served with stews and sauces

[{"selector":"#anim-c3ce62a3-0132-4a3e-9d3e-4b612a1a6a0c [data-leaf-element=\"true\"]","keyframes":{"transform":["translate(-3.552713678800501e-15%, 0%) scale(1.5)","translate(0%, 0%) scale(1)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"forwards"}] CHAKALAKA: A spicy vegetable relish that is often served with pap or as a condiment

[{"selector":"#anim-6b3655e9-d191-41ae-b766-7f8c89a521f9 [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-2.775930564510018%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] MELKKOS: A traditional Cape Dutch dish made from sweetened condensed milk and spices

[{"selector":"#anim-ee25fa34-d7ac-4b65-ba5b-3fcf222edbac [data-leaf-element=\"true\"]","keyframes":{"transform":["translate3d(-15.098363297967527%, 0, 0)","translate3d(0%, 0, 0)"]},"delay":0,"duration":2000,"easing":"cubic-bezier(.3,0,.55,1)","fill":"both"}] Hope you liked it, swipe up for more. Swipe up